These delicious caramel pecan bars are only a few ingredients and absolutely delicious. Perfect for any potluck or gathering! My family loves these and they are so simple to prepare. Similar to layer bars, but with a few different ingredients. Definitely put these on your “must make” list!
Caramel Pecan Bars Ingredients Needed:
Sweetened condensed milk
Notes: You can easily switch out the chips for a different flavor. You could use walnuts instead of pecans. These can be made in advance and stored in the refrigerator but I would recommend letting them sit out for a bit before serving.
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Caramel Pecan Bars
Easy and delicious
Cuisine: American, southern
Keyword: Caramel Pecan Bars
Author: The Southern Lady Cooks
1.5cups12 ounces of vanilla wafers, crushed
1can14 ounces sweetened condensed milk
1cupof butterscotch chips
Preheat oven to 350 degrees. Combine crushed vanilla wafers, sugar and butter in a bowl. Press into a greased 9X13 baking pan. Bake for 8 minutes, remove from oven and let cool about 10 minutes.
In a small bowl beat (with a whisk or spoon) the condensed milk, egg and honey. Stir in butterscotch chips and pour over vanilla wafer mixture. Top with pecans and bake for 20-22 minutes.
Let cool completely before cutting. I keep them in the refrigerator.